In February, the first WaSeaBi scientific paper was published in Food Control, which describes a new cost-effective strategi to prevent lipid degradation (…
Latest news
New cost-effective strategy prevents rancidity in fish side-streams
Help us become better at utilizing the whole fish!
Is seafood a part of your diet? If this is the case, your valuable input is needed. In the WaSeaBi project, we are working on developing techniques so that…
WaSeaBi Project Coordinator wins the Stephen S. Chang Award!
Congratulations to the WaSeaBi project coordinator Charlotte Jacobsen, from the Technical University of Denmark for winning the 2021 Stephen S. Chang Award…
Events
16 Sep 2021
Fish Waste For ProfitWaSeaBi will be presenting at the Fish Waste For Profit conference which takes place from 16-17 September 2021 in Reykjavik.
23 Nov 2020
International Symposium on Lipid Oxidation and AntioxidantsWaSeaBi will be represented at the 3rd International Symposium on Lipid Oxidation and Antioxidants from 23 to 24 November 2020
15 Oct 2020
EUROPEAN WEEK of REGIONS and CITIESOn 15 October 2020 WaSeaBi will be presenting at this year’s European Week of Regions and Cities which will be conducted online
5 Mar 2020
A Green Day for Food InnovationOn 5 March, WaSeaBi will be on the agenda at Christiansborg Palace which houses The Danish Parliament during "A Green Day for Innovation"
3 Dec 2019
BBI JU Projects Day and Stakeholder ForumWaSeaBi will be exhibiting at BBI JU Projects Day and Stakeholder Forum in Brussels
17 Oct 2019
WEFTA ConferenceWaSeaBi poster presentation at the WEFTA Conference in The Faroe Islands