Latest news

New accepted paper with support from WaSeaBi
New accepted paper with support from WaSeaBi

"Impact of Processing Technology on Macro- and Micronutrient Profile of Protein-Enriched Products from Fish Backbones"

New cost-effective strategy prevents rancidity in fish side-streams
New cost-effective strategy prevents rancidity in fish side-streams

In February, the first WaSeaBi scientific paper was published in Food Control, which describes a new cost-effective strategi to prevent lipid degradation (…

Events

Fish Waste For Profit

16 Sep 2021

Fish Waste For Profit

WaSeaBi will be presenting at the Fish Waste For Profit conference which takes place from 16-17 September 2021 in Reykjavik.

Seafood network meeting

16 Jun 2021

Seafood network meeting

Project coordinator, Charlotte Jacobsen will be presenting preliminary results achieved in WaSeaBi at a Danish online Seafood network meeting.

International Symposium on Lipid Oxidation and Antioxidants

23 Nov 2020

International Symposium on Lipid Oxidation and Antioxidants

WaSeaBi will be represented at the 3rd International Symposium on Lipid Oxidation and Antioxidants from 23 to 24 November 2020

EUROPEAN WEEK of REGIONS and CITIES

15 Oct 2020

EUROPEAN WEEK of REGIONS and CITIES

On 15 October 2020 WaSeaBi will be presenting at this year’s European Week of Regions and Cities which will be conducted online

A Green Day for Food Innovation

5 Mar 2020

A Green Day for Food Innovation

On 5 March, WaSeaBi will be on the agenda at Christiansborg Palace which houses The Danish Parliament during "A Green Day for Innovation"

BBI JU Projects Day and Stakeholder Forum

3 Dec 2019

BBI JU Projects Day and Stakeholder Forum

WaSeaBi will be exhibiting at BBI JU Projects Day and Stakeholder Forum in Brussels

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