WaSeaBi in the Media
📰 La circularidad azul de la pesca: así se usa el pescado desechado para curar quemaduras, producir energía y mucho más
naucher.com, 24 August 2023
📰 La circularidad azul de la pesca: así se usa el pescado desechado para curar quemaduras, producir energía y mucho más
Portdebarcelona.cat, 27 July 2023
📰 Fiskeindustriens side-strømme er blevet for vigtige til at ignorere
Fiskerforum.dk, 23 June 2023
📰 Hållbar användning av restråvaror från Sjömatsindustrin i fokus på europeisk konferens (page 6)
Svensk Fisknäring Nr3 2023, 6 June 2023
📰 Spain: Conference emphasizes the many ways to shrink waste in fish processing
Eurofish.dk, 5 June 2023
📰 El proyecto WaSeaBi deja constancia de la importancia de los subproductos acuáticos y ofrece soluciones para su valorización
ipacuicultura.com, 5 May 2023
📰 Seafood side-streams have become too important to ignore
The Fishing Daily, 1 May 2023
📰 Transformational design for food systems: Cultural, social and technological challenges
intellectdiscover.com, 10 April 2023
📰 Transnational conference: “Get more value from your seafood sidestreams” in Barcelona
Marine Ingredients Denmark, 13 February 2023
📰 Formation of Oxidative Compounds during Enzymatic Hydrolysis of Byproducts of the Seafood Industry
MDPI, 10 February 2023
📰 Konference sætter fokus på den værdifuld udnyttelse af afskær fra fisk og skaldyr
sfpo.se, 31 January 2023
📰 Un encuentro de presentación de soluciones para el aprovechamiento integral de productos del mar
aquahoy.com, 31 January 2023
📰 Konference sætter fokus på den værdifuld udnyttelse af afskær fra fisk og skaldyr
fiskerforum.dk, 30 January 2023
📰 Konference sætter fokus på sidestrømme fra fisk og skaldyr
fodevarefokus.dk, 26 January 2023
📰Los resultados del proyecto WaSeabi, de aprovechamiento integral de productos del mar, se presentarán en una conferencia en el marco de la Seafood Expo Global
ipacuicultura.com, 25 January 2023
📰 Konference sætter fokus på løsninger til værdifuld udnyttelse af sidestrømme fra fisk og skaldyr
food-supply.dk, 25 January 2023
📰 Konference sætter fokus på løsninger til værdifuld udnyttelse af sidestrømme fra fisk og skaldyr
altomteknik.dk, 25 January 2023
📻 Radio Interview in Españoles en la mar (RNE)
rtve.es, 20 October 2022
📰 Catch Processing Technology
fishermensnews.com, 29 September 2022
📰 Anche del pesce non dovremmo buttare via nulla. Le soluzioni antispreco per non usare solo il filetto
msn.com, 22 August 2022
📻 Radio Interview in Lau Haizetara. Bizkaia Irratia
Bizkaia Irratia, 1 August 2022
📰 New Processing Technology for Greater Efficiency
Nation World News, 23 July 2022
📰 Nueva tecnología de procesamiento para una mayor eficiencia
pescare.com.ar, 23 July 2022
📰 El residuo de pescado no es residuo, sirven para desarrollar productos pesqueros innovadores
deproa.com.ar, 20 July 2022
📰 El proyecto WaSeaBi desarrolla una nueva tecnología de clasificación para mejorar el aprovechamiento del pescado de la cabeza a la cola
ipacuicultura.com, 19 July 2022
📰 De la cabeza a la cola: el proyecto Waseabi desarrolla una nueva logística para mejorar el aprovechamiento integral del pescadoEl proyecto WaSeaBi desarrolla una nueva tecnología de clasificación para mejorar el aprovechamiento del pescado de la cabeza a la cola
industriaspesqueras.com, 18 July 2022
📰 Turning fish parts into valuable products and ingredients
europa.eu, 13 July 2022
📰 Anche del pesce non dovremmo buttare via nulla. Le soluzioni antispreco per non usare solo il filetto
cucchiaio.it, 13 July 2022
📰 Turning the entire fish into nutritious meals as a substitute of simply utilizing the 30 % or so we at the moment are
africapost.info, 11 July 2022
📰 Turning the whole fish into nutritious food instead of just using the 30 percent or so we are now
innovationtoronto.com, 11 July 2022
📰 Meno spreco di pesce: è una questione ambientale, economica e alimentare
lagazzettadeisapori.it, 8 July 2022
📰 Mai più scarti di pesce con un nuovo metodo per recuperare le frazioni meno nobili
ilfattoalimentare.it, 6 July 2022
📰 New Sorting Technology Can Turn Every Part of a Fish into Food
Applied Tech Review, 6 July 2022
📰 Vi ska kunna äta mer av sillen
landetsfria.nu, 5 July 2022
📰 Insektsmaten i ropet – men ”vi borde äta rökta sillfenor”
nyteknik.se, 5 July 2022
📰 Ska sätta sprätt på hela sillen
news55.se, 4 July 2022
📰 Ska sätta sprätt på hela sillen
hn.se, 4 July 2022
📰 Ska sätta sprätt på hela sillen
folkbladet.nu, 4 July 2022
📰 Ska sätta sprätt på hela sillen
hallandsposten.se, 4 July 2022
📰 Ska sätta sprätt på hela sillen
aftonbladet.se, 4 July 2022
📰 Ska sätta sprätt på hela sillen
nyheter24.se, 4 July 2022
📰 New tech takes fish side streams mainstream
altararwah.com, 29 June 2022
📰 Ny sorteringsmetod tar vara på hela fisken
Svensson, 29 June 2022
📰 Developing new healthy and tasty seafood from head to tail with innovative sorting technology
innovationsfood.com, 29 June 2022
📰 Innovative sorting technology develops new Healthy and Tasty Seafood
naturebestfishingtips.com, 29 June 2022
📰 Innovative sorting technology develops new Healthy and Tasty Seafood
The Fishing Daily - Irish Fishing Industry News, 29 June 2022
📰 New technology turns the whole fish into nutritious food
thebrighterside.news, 29 June 2022
📰 Nueva tecnología convierte el pescado entero en alimento
aquahoy.com, 29 June 2022
📰 Sillfabrik testar ny sorteringsteknik från Chalmersforskare
food-supply.se, 29 June 2022
📰 New Technology Turns The Whole Fish Into Food
WhatsNew2Day, 29 June 2022
📰 Mindre svinn när fisken rensas med ny metod
Tidningen Extrakt, 29 June 2022
📰 Ny sorteringsmetod tar vara på hela fisken
forskning.se, 29 June 2022
📰 New tech takes fish side streams mainstream
thefishsite.com, 28 June 2022
📰 New technology turns all fish into food
Industry-update.com, 28 June 2022
📰 Technology helps more than any fish reach our plates
Business, 28 June 2022
📰 Sorting know-how will get extra meals from a fish
UnitedBitco.com, 28 June 2022
📰 Sorting technology gets more food products from one fish
AGADIR-GROUP, 28 June 2022
📰 Sorting technology gets more food products from one fish
foodprocessing.com.au, 28 June 2022
📰 New technology turns the whole fish into nutritious food
gadgetstag.com, 28 June 2022
📰 Sorting technology gets more food products from one fish
MyNews 24x7, 28 June 2022
📰 WaSeaBi's sorting tech makes a splash by utilizing "head to tail" of fish
foodingredientsfirst.com, 28 June 2022
📰 New technology turns the whole fish into food
TechCodex, 28 June 2022
📰 Developing healthy seafood with innovative sorting technology
industrysourcing.com, 28 June 2022
📰 New Technology Turns the Whole Fish into Food
Food Manufacturing, 28 June 2022
📰 New technology turns the whole fish into nutritious food
ScienceBlog.com, 28 June 2022
📰 Ny sorteringsmetod tar vara på hela fisken
tanalys.se, 28 June 2022
📰 Technology Helps More of Each Fish Reach Our Plates
technologynetworks.com, 28 June 2022
📰 Sorteringsløsning gør fiske-af-skær mere værdifuldt
FiskerForum, 28 June 2022
📰 New technology turns the whole fish into nutritious food
News Powered by Cision, 28 June 2022
📰 Ny sorteringsmetod tar vara på hela fisken
News Powered by Cision, 28 June 2022
📰 New technology turns the whole fish into food
physorg.com, 28 June 2022
📰 Studie: Ny metod tar till vara hela fisken
Dagens PS, 28 June 2022
📰 Fiskeindustrien skal lære at udnytte hele fisken
FødevareWatch, 28 June 2022
📰 New technology turns whole fish into food
Mirage News, 28 June 2022
📰 Ny sorteringsmetod tar vara på hela fisken
EurekAlert!, 27 June 2022
📰 LA NUEVA SOLUCIÓN DE INMERSIÓN CONVIERTE EL PESCADO ENTERO EN UN ALIMENTO VALIOSO
mundodelasalud.com, 25 June 2021
📰 A Supply of Wholesome Omega-3 Fatty Acids?
omega3benefitsforlife.com, 24 June 2021
📰 Starfish & discard from cod fish: A source of healthy omega-3 fatty acids?
openaccessgovernment.org, 24 June 2021
📰 New dipping solution turns the whole fish into valuable food
labnews.co.uk, 16 June 2021
📻 Ny metod ska få sillen att hålla längre
Sveriges Radio, 14 June 2021
📰 Une méthode inédite pour mieux valoriser les co-produits aquatiques
processalimentaire.com, 14 June 2021
📰 Nueva solución de inmersión permite aprovechar los residuos del fileteado de pescado
aquahoy.com, 13 June 2021
📰 Special dipping solution can significantly extend the shelf life of “side streams”
news-medical.net, 11 June 2021
📰 New dipping solution turns whole fish into valuable food
jioforme.com, 10 June 2021
📰 New dipping solution turns the whole fish into valuable food
Alpha Galileo, 10 June 2021
📰 New Dipping Solution Turns The Whole Fish Into Food
meatandpoultryonline.com, 10 June 2021
📰 New dipping solution turns whole fish into valuable food
foodvoices.co.uk, 10 June 2021
📰 New dipping solution turns whole fish into valuable food
phys.org, 10 June 2021
📰 新的浸渍方案将制作鱼罐头过程中的下脚料都变成有价值的食物
cnbeta.com, 10 June 2021
📰 La nueva solución de inmersión convierte el pescado entero en un alimento valioso
Noteaz, 10 June 2021
📰 Waste Not: New Dipping Solution Turns the Whole Fish Into Valuable Food
scitechdaily.com, 10 June 2021
📰 New dipping solution turns whole fish into food
miragenews.com, 10 June 2021
📰 Upcycling fish side streams using new dipping solution
Foodprocessing.com, 10 June 2021
📰 New dipping solution turns the whole fish into valuable food
vakbladvoedingsindustrie.nl, 10 June 2021
📰 New dipping solution turns the whole fish into valuable food
idw-online.de, 10 June 2021
📰 New dipping solution turns the whole fish into valuable food
Viral Trending Content, 10 June 2021
📰 New dipping solution turns the whole fish into valuable food
eurekalert.org, 10 June 2021
📰 New dipping solution turns the whole fish into valuable food
scienmag.com, 10 June 2021
📰 New dipping solution turns the whole fish into valuable food
cision.com, 10 June 2021
📰 New dipping solution turns the whole fish into valuable food
sciencenewsnet.in, 10 June 2021
📰 Dipping solution turns the whole fish into valuable food
industrysourcing.com, 10 June 2021
📰 Neue Dipplösung macht den ganzen Fisch zum wertvollen Lebensmittel
Yumda.de, 10 June 2021
📰 Doppet som låter hela fisken bli värdefull mat
expertsvar.se, 10 June 2021
📰 Doppet som låter hela fisken bli näringsrik mat
forskning.se, 10 June 2021
📰 Doppet som låter hela fisken bli värdefull mat
tanalys.se, 10 June 2021
📰 Doppet som låter hela fisken bli värdefull mat
cision.com, 10 June 2021
📰 Del pescado, hasta los nadares
La Voz de Galicia, 7 June 2021
📰 Del pescado, hasta los nadares
lavozdegalicia.es, 7 June 2021
📰 Food for all: designing sustainable and secure future seafood systems
Springer Link, 29 May 2021
📰 Restos de pescados que iban a la basura ahora se recuperan como materia prima para alimentos
MisPeces.com, 26 May 2021
📰 WaSeaBi convierte los restos de pescado en ingredientes alimentarios de alto valor
Emprendedores.es, 25 May 2021
📰 Convertir los restos de pescado en ingredientes alimentarios de alto valor
AquaHoy, 24 May 2021
📰 Azti busca convertir los restos de pescado en ingredientes alimentarios de alto valor
elcorreo.com, 24 May 2021
📰 Cómo convertir restos de pescado en ingredientes alimentarios de calidad
Deia R. Basaldua, 24 May 2021
📰 En marcha el proyecto WaSeaBi para convertir los restos de pescado en ingredientes alimentarios
naiz.eus, 24 May 2021
📰 PROYECTO EUROPEO PARA CONVERTIR SUBPRODUCTOS DEL PESCADO EN VALIOSOS INGREDIENTES
Diario de Gastronomía, 24 May 2021
📰 DIPPING TECHNOLOGY PRESERVES SIDE-STREAMS
World Fishing & Aquaculture, 20 April 2021
📰 WaSeaBi’s new stabilization technology upgrades fish side-streams into food ingredients
Food Ingredients First, 14 April 2021
📰 Ny omkostningseffektiv stabiliseringsteknologi gør det muligt at bruge sidestrømme fra fisk til ingredienser til fødevarer
Via Ritzau, 15 April 2021
📰 New Cost-Effective Stabilization Technology Enables Upgrading of Fish Side-streams into Food Ingredients
Euractive, 14 April 2021
📰 How proteins can be extracted from red seaweed sustainably
Open Access Government, 25 March 2021
📰 Developing new solutions for better utilisation of seafood side-streams
Open Access Government, 30 November 2020
📰 Kružna ekonomija je spas za poljoprivredu? Španjolska već počela s primjenom
Agroklub, 2 May 2020
📰 Spanish businesses rising to the challenge of circular economy creation
EURACTIV, 27 April 2020
📰 Nuevos sabores y aromas salen de la inversión industrial en economía circular
Efeagro.com, 1 April 2020
📰 From fish waste to value added ingredients
World Fishing & Aquaculture, 31 March 2020
📰 Nuevos sabores y aromas salen de la inversión industrial en economía circular
Efeagro.com, 27 March 2020
📰 From fish waste to value-added ingredients: European project looks to develop circular model for seafood sector
Food Navigator, 8 January 2020
📰 Transforming cod heads, frames and intestines from waste to value
Bio-Based Economy, 6 January 2020
📰 Turning coffee waste into car parts, reusing fish by-products and more
Global FoodMate, 30 December 2019
📰 Upcycling is the New Recycling: Turning Coffee Waste Into Car Parts, Reusing Fish By-Products and More
Waste Advantage, 20 December 2019
📰 Upcycling is the new recycling: Turning coffee waste into car parts, reusing fish by-products and more
Food Ingredientes Brasil, 19 December 2019
📰 Upcycling is the new recycling: Turning coffee waste into car parts, reusing fish by-products and more
Food Ingredients First, 19 December 2019
📰 How a new project is transforming cod waste into valuable side products
Bio Market Insights, 18 December 2019
📰 From fish waste to value
Fishfocus.co.uk, 18 December 2019
📰 Torskehoveder, ben og tarme er værdifulde ingredienser
Fiskeritidende.dk, 17 December 2019
📰 Transforming cod heads, frames and intestines from waste to value
FIS, 17 December 2019
📰 Better utilization of ressources
20 October 2019, Eurofish Magazine
📰 Royal Greenland partners with Danish by-product project
Undercurrent News, 8 October 2019
📰 Fraskær Fra Fiskeproducenter Kan Blive Til Nye Fødevarer
14 June 2019, Fiskerforum.dk
📻 Interview med Dorte Storper og Charlotte Jacobsen om WaSeaBi
P4 radioavisen, 11 June 2019
📻 Interview med Charlotte Jacobsen om WaSeaBi
P4vest morgen, 11 June 2019
📰 Fisken skal udnyttes bedre: Restprodukter kan blive til nye fødevarer
DR.dk, 11 June 2019
📰 Proyecto europeo WaSeaBi
inetgreen.club, 5 June 2019
📰 Proyecto europeo WaSeaBi
ECOticias.com, 5 June 2019
📰 WaSeaBi aims for better utilization of aquatic biomass
Agro & Chemistry, 5 June 2019
📰 Azti investigará la valorización de subproductos del sector pesquero
Residuos Profesional, 30 May 2019
📻 Entrevista Bruno Iñarra. Proyecto WaSeaBi
Onda Vasca Euskadi, 29 May 2019
📰 Proyecto WaSeaBi: Hacia una mejor utilización de los recursos acuáticos
ONDAVASCA.COM, 29 May 2019
📰 AZTI busca la mejora de los subproductos de la pesca y acuicultura
Ruta Pesquera, 29 May 2019
📰 4 mio. EUR til bæredygtig udnyttelse af havets ressourcer
Fiskeritidende.dk, 28 May 2019
📰 Proyecto para hacer aromas alimentarios con restos de pesca
Noticias de Gipuzkoa, 28 May 2019
📰 AZTI buscará ingredientes de base proteica para su uso en alimentos y piensos en el marco del proyecto WaSeaBi
Ipac. Revista de acuicultura, 28 May 2019
📰 Proyecto europeo que busca una mejor utilización de los recursos acuáticos
REVISTA ALIMENTARIA, 28 May 2019
📰 Waseabi, la alianza europea para mejorar la valorización de subproductos
Industrias Pesqueras, 27 May 2019
📰 Azti investigará cómo aprovechar conchas y descartes de pescados
El Nervión, 27 May 2019
📰 AZTI seeks to optimize the utilization of fisheries and aquacuture by-products
FIS, 27 May 2019
📰 4 millioner EUR til nyt EU-projekt for at sikre en mere bæredygtig udnyttelse af havets ressourcer
Food Supply DK, 27 May 2019
📰 Azti participa en una iniciativa europea de "explotación sostenible y comercialmente atractiva" de subproductos marinos
20 Minutos.es, 27 May 2019
📰 Azti participa en una iniciativa europea de "explotación sostenible y comercialmente atractiva" de subproductos marinos
Gente Digital, 27 May 2019
📰 Azti participa en una iniciativa europea de "explotación sostenible y comercialmente atractiva" de subproductos marinos
Eldiario.es, 27 May 2019
📰 Azti participa en una iniciativa europea de "explotación sostenible y comercialmente atractiva" de subproductos marinos
Europa Press, 27 May 2019
📰 Azti busca transformar los descartes de pesca y conchas en aromas y piensos
Noticias de Gipuzkoa, 27 May 2019
📰 Azti busca transformar los descartes de pesca y conchas en aromas y piensos
Deia, 27 May 2019
📰 Azti busca transformar descartes de pesca y conchas en aromas y piensos
ABC.es, 27 May 2019
📰 Azti busca transformar descartes de pesca y conchas en aromas y piensos
EFE Data, 27 May 2019
📰 Azti participa en una iniciativa europea de «explotación sostenible y comercialmente atractiva» de subproductos marinos
Bilbao Grupo 24 horas, 27 May 2019
📰 AZTI participará en un proyecto europeo para transformar los descartes de la pesca
EUROPA-AZUL.ES, 27 May 2019
📰 Azti participa en una iniciativa europea de "explotación sostenible y comercialmente atractiva" de subproductos marinos
La Vanguardia, 27 May 2019